my tandoor is a traditional cylindrical clay or metal oven commonly used in Indian, Middle Eastern, and Central Asian cuisines. Its design dates back centuries and remains an integral part of cooking methods in various cultures.
The tandoor's unique construction allows it to reach high temperatures quickly, making it perfect for cooking dishes like naan bread, kebabs, and tandoori chicken. The oven's heat comes from charcoal or wood that is lit inside the oven, and the food is cooked by direct exposure to the intense heat. The tandoor's shape also helps to retain moisture, resulting in succulent and flavorful dishes.
https://www.bajrangitandoor.co.in/my-tandoor/
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